IGLOO Cube Ambient Patisserie Display – Elegant Non‑Refrigerated Showcase for Fresh Bakes, Sold and Supplied in the United Kingdom

Looking for a clean, contemporary patisserie display without refrigeration? The IGLOO Cube Ambient patisserie display is designed for bakeries, cafés, and dessert counters that want to present pastries at room temperature with style and consistency. Its black steel housing, melamine accents, and tiered glass shelving create an inviting, premium shopfront while keeping service simple. Available now and sold and supplied in the United Kingdom, this ambient unit suits macaronIs, patisserie petits fours, and dry cakes that don’t require chilling.

IGLOO Cube by IGLOO — pastry/patisserie, minimalist aesthetics, clear sightlines, modern merchandising, guest appeal

• Ambient device without a cooling system → ideal for pastries best served at room temperature, preserving texture and mouthfeel.
• Black coated steel exterior → delivers a sleek, unified shopfit that complements premium bakery interiors.
• Matching black steel side panels → frames the display for a cohesive, professional presentation that draws the eye to the products.
• Wooden melamine front panel → adds warmth and a boutique patisserie look, enhancing perceived value.
• Confectionery LED lighting on each shelf → bright, even illumination to enhance colour, gloss and detail, increasing impulse sales.
• Electronic temperature controller with digital display → easy monitoring of ambient conditions to maintain consistent service quality.
• Adjustable legs → quick levelling on uneven floors for a rock‑steady, safe display.

Cube Series from IGLOO: pastry/patisserie, flexible shelving, tiered visibility, ergonomic access, staff efficiency

• 3‑shelf variant available (with product diagram/table references) → maximises vertical merchandising space without crowding the counter.
• 2 or 3 glass display shelves on a rigid frame → customises capacity to your menu, protecting delicate pastries while showcasing them clearly.
• Height and angle‑adjustable shelving → optimises viewing angles and reach, improving presentation and service speed.
• Sliding rear glass doors (CU103.2N & CU103.3N with hinged doors) → swift access for restocking while keeping the customer side pristine.
• Wooden bottom internal melamine shelf → durable base for heavier items or stands, maintaining a clean visual hierarchy.

IGLOO Cube pastry/patisserie, durable build, insulated structure, long‑term reliability, everyday resilience

• External housing in coated steel → resists wear and cleaning chemicals for long‑lasting finish.
• Internal frame painted silver → robust support for glass shelves, maintaining alignment and safety.
• Ecological polyurethane foam insulation → stabilises the case environment from drafts and heat sources, aiding product consistency.
• Adjustable legs → accurate plinth‑level alignment to protect the cabinet structure over time.

Cube by IGLOO — pastry/patisserie, daily cleaning, quick access, low maintenance, hygiene control

• Smooth melamine and coated steel surfaces → wipe‑clean finish speeds closing routines and reduces cleaning labour.
• Removable glass shelves with angle adjustment → easier reach for thorough sanitation and rapid resets.
• Rear access doors (sliding or hinged by model) → maintain customer‑facing glass clarity while cleaning from the service side.

Technical Specifications — pastry/patisserie, ambient cabinet, glass shelving, LED lighting, UK‑ready

• Type: Ambient patisserie display (non‑refrigerated)
• Exterior: Black coated steel; black coated side panels
• Front Panel: Wooden melamine
• Interior Base: Wooden melamine shelf
• Frame: Internal frame, painted silver
• Shelving: 2 or 3 glass display shelves; height and angle adjustable
• Lighting: Confectionery‑grade LED lighting on each shelf
• Access: Rear glass doors; sliding (standard), hinged on CU103.2N & CU103.3N
• Insulation: Ecological polyurethane foam
• Controls: Electronic temperature controller; digital display (ambient monitoring)
• Levelling: Adjustable legs
• Colour Options: Black standard; alternative colours available (see colour guide)
• Variants: 3‑shelf version available (see product diagram and product table)
• Placement: Indoor, front‑of‑house patisserie/bakery counter use
• Supply: Sold and supplied in the United Kingdom