What Defines the Infrico MP Pizza Prep Counter Range as a Commercial-Grade Choice for Professional Kitchens in the UK?
The Infrico MP pizza prep counter range has been designed specifically for professional foodservice, giving UK pizzerias, takeaway sites and restaurant kitchens a reliable combination of chilled storage and heavy-duty preparation space in one footprint. With robust AISI 304 stainless steel exterior and interior, a full-length granite worktop and fan-assisted refrigerated storage, these units bring together European commercial refrigeration engineering and the practical features British catering operations need for high-volume pizza production. Whether you are running a compact neighbourhood pizza shop or a busy dark kitchen serving nationwide delivery platforms, the MP prep counters help streamline dough handling, toppings organisation and cold storage in a single, efficient piece of commercial kitchen equipment.
How Does the Infrico MP Pizza Prep Counter Range Deliver Reliable Performance and Energy-Efficient Control?
The Infrico MP pizza prep counter range uses ventilated, fan-assisted cooling to circulate chilled air consistently around stored ingredients, so toppings and dough boxes stay within a safe working band of +2 °C to +6 °C. This ventilated refrigeration system helps recover temperature quickly after frequent door openings, which is crucial during busy pizza service when drawers and doors are accessed repeatedly. High-performance refrigeration components combined with R290 refrigerant support energy-efficient operation, helping UK operators manage running costs while maintaining reliable chilled storage across every section of the cabinet. Fully automatic operation with electronically controlled cooling and a digital temperature display means staff can monitor performance at a glance and trust stable storage conditions throughout long shifts.
Which Construction Features Make the Infrico MP Pizza Prep Counter Range Durable for Heavy-Duty British Catering Operations?
The Infrico MP pizza prep counter range is built around a high grade AISI 304 stainless steel exterior and interior (feature), creating a tough, food-safe shell that resists corrosion, staining and knocks from regular tray and box loading (function), so busy UK kitchens benefit from long-term durability and easier hygiene compliance (benefit). A fully granite worktop (feature) gives a smooth, cool surface ideal for dough stretching, topping pizzas and assembling orders (function), helping chefs maintain product quality and consistency during peak service (benefit). A completely injected compact structure with high-density insulation (feature) ensures the cabinet is rigid and thermally efficient (function), supporting stable temperatures and reducing energy waste over years of hard use (benefit). Adjustable legs and sturdy hinged doors with replaceable gaskets (features) keep the unit level and maintain a tight seal (function), reducing cold air loss and providing reliable, day-in day-out operation for professional foodservice sites (benefit).
How Does the Infrico MP Pizza Prep Counter Range Maintain Consistent Temperatures and Food-Safe Storage Conditions?
The Infrico MP pizza prep counter range uses an electronically controlled digital temperature display (feature) to give chefs clear visibility of cabinet conditions at all times (function), helping operators maintain HACCP records and demonstrate UK food safety compliance (benefit). Fan-assisted cooling with ventilated airflow (feature) distributes chilled air evenly around stored toppings, dough boxes and containers (function), protecting sensitive ingredients from warm spots and reducing the risk of spoilage (benefit). A fully automatic operation with automatic control of the refrigeration cycle (feature) minimises manual intervention (function), so teams can focus on service rather than constantly adjusting settings (benefit). Combined with R290 refrigerant and a standard 2 x 13-amp plug-and-play supply on each model (feature), installation is straightforward on typical UK electrical circuits (function), ensuring simple commissioning and dependable temperature holding for chilled ingredients across the whole service period (benefit).
How Do the MP1740 and MP2300 Models Within the Infrico MP Pizza Prep Counter Range Differ for UK Pizza Operations?
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Infrico MP1740 double hinged door pizza prep counter – This model offers roughly 485 litres of chilled storage with two hinged doors and 5 plastic trays per door (400 x 600 mm) (feature), giving compact pizzerias and smaller UK restaurant kitchens a practical balance of footprint and capacity (function), ideal where space is tight but serious pizza production is still required (benefit). Its approximately 1.7 m-wide cabinet and granite top make it perfect for one or two pizza chefs working side by side while keeping dough boxes and toppings directly underneath.
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Infrico MP2300 triple hinged door pizza prep counter – The larger MP2300 increases storage to around 700 litres with three hinged doors and the same 5 plastic trays per door (400 x 600 mm) plus a prep top capacity of up to 11 x 1/4 pans (feature), providing significantly more chilled storage and toppings visibility (function), making it a strong choice for high-volume pizzerias, busy dark kitchens and hotel operations with extended pizza menus (benefit). Its wider granite worktop supports multiple make-up lines, allowing separate zones for dough, toppings and finishing.
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Scalable Infrico MP pizza prep counter range – Across both models, the shared use of fan-assisted cooling, stainless steel interiors and R290 refrigerant (feature) gives a consistent operational feel (function), so multi-site operators can standardise training and maintenance across their estate and rely on the same chilled preparation workflow in every kitchen (benefit).
Which Hygiene and Maintenance Features Help the Infrico MP Pizza Prep Counter Range Stay Clean and Fully Operational Day After Day?
The Infrico MP pizza prep counter range has rounded internal corners and an internal drain (feature), allowing spills and crumbs to be wiped towards a central point (function), which reduces cleaning time and helps maintain impeccable hygiene standards in UK catering environments (benefit). Replaceable door gaskets (feature) can be swapped out without specialised tools (function), keeping door seals tight and preventing energy loss as the cabinet ages (benefit). Smooth AISI 304 stainless steel interiors and exteriors (feature) stand up to strong cleaning chemicals and repeated sanitising (function), supporting ongoing compliance with British food safety regulations and local EHO expectations (benefit). Fully automatic refrigeration control (feature) reduces the risk of user error and unplanned temperature drift (function), helping busy teams avoid disruptions and protecting valuable chilled stock from needless waste (benefit).
Which Everyday Use Cases Make the Infrico MP Pizza Prep Counter Range a Smart Addition to UK Hospitality Venues?
The Infrico MP pizza prep counter range is ideal for a wide range of UK hospitality settings where pizza and flatbread dishes are central to the menu. In independent pizzerias and takeaway shops, the combination of granite worktop, chilled storage and 400 x 600 mm dough trays (feature) turns the counter into a complete pizza station (function), enabling teams to proof dough, top pizzas and load ovens from a single, organised area (benefit). In pubs, bars and casual dining restaurants where pizza complements a broader menu, the MP1740 or MP2300 can act as a dedicated pizza line (feature), separating chilled toppings from general refrigeration and improving kitchen workflow (function), which helps maintain speed of service and consistent product quality during busy periods (benefit). Dark kitchens and delivery-focused sites benefit from the larger MP2300 with its 11 x 1/4 pan prep capacity (feature), supporting complex toppings layouts (function) and allowing multiple brands or concepts to operate efficiently from the same production space (benefit).
Where Does the Infrico MP Pizza Prep Counter Range Fit Best Within Busy UK Kitchen and Front-of-House Layouts?
The Infrico MP pizza prep counter range has been dimensioned to sit comfortably in typical UK back-of-house layouts. With a depth of around 800 mm and a working height close to standard prep counters (feature), the units integrate easily alongside existing stainless steel fabrication, ovens and refrigeration lines (function), avoiding awkward gaps and ensuring ergonomic working positions for chefs (benefit). Adjustable legs (feature) allow the counters to be levelled on uneven floors (function), which is particularly useful in older premises and refurbished sites across the UK (benefit). By placing the units close to pizza ovens or deck ovens, operators can create a linear pizza station where dough comes out of refrigerated storage, is topped on the granite surface and moves straight into the oven, optimising flow and reducing unnecessary movement during service.
Why Should UK Catering Businesses Choose the Infrico MP Pizza Prep Counter Range as a Long-Term Refrigeration and Prep Partner?
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Energy-efficient refrigeration – The use of R290 refrigerant, fan-assisted cooling and fully automatic electronic control (feature) delivers stable, efficient performance (function), helping UK operators reduce long-term running costs while protecting chilled ingredients and dough quality (benefit).
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Durable European construction – High grade AISI 304 stainless steel, granite worktops and compact injected structures (feature) provide serious durability for heavy-duty commercial use (function), giving British catering businesses confidence that their pizza prep counters will withstand years of demanding service (benefit).
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Versatile model choice – The MP1740 double door and MP2300 triple door variants (feature) allow sites to match capacity and footprint to their specific operation (function), from compact artisan pizza bars to high-volume delivery-led dark kitchens (benefit).
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UK-ready installation and support – Standard 2 x 13-amp plug supplies, digital temperature displays and ventilated refrigeration (feature) make installation straightforward for UK electricians and catering engineers (function), while reputable UK supply networks ensure access to spares and professional after-sales support (benefit).
By combining chilled ingredient storage, robust granite preparation space and energy-efficient ventilated refrigeration in one cabinet, the Infrico MP pizza prep counter range offers UK hospitality operators a reliable, high-performing solution for modern pizza production. From small independent takeaway sites to multi-site restaurant groups, these commercial-grade prep counters help maintain product quality, streamline workflow and support profitable, smooth-running British catering operations day after day.
