What Makes the Infrico EFP Stainless Steel Beer Dump Range a Reliable Chilled Storage Solution for UK Bars?
The Infrico EFP stainless steel beer dump range provides dependable +3°C to +6°C bottle chilling for busy UK pubs, nightclubs, restaurants, and high-volume hospitality venues. With robust AISI stainless-steel construction, static cooling, and spacious multi-bay layouts, the EFP series is designed to keep bottled drinks perfectly chilled and ready for rapid service across commercial bar environments.
How Does the Infrico EFP Beer Dump Range Deliver Stable Cooling and Energy-Efficient Bar Performance?
The range uses a static refrigeration system powered by R600a or R290 refrigerant, ensuring consistent temperatures throughout each bay with low energy consumption. A thermostatic controller regulates internal temperature precisely, while the gravity evaporation and ventilated condensation systems help maintain efficient operation during long trading hours typical of UK hospitality venues.
What Construction Features Make the Infrico EFP Stainless Steel Beer Dumps Durable for Heavy-Duty Bar Use?
The EFP units feature full stainless-steel interiors and exteriors for maximum corrosion resistance, long-term durability, and easy cleaning in fast-moving bar settings. Fully insulated chambers and a compact injected structure maintain consistent cooling, while wide internal corners and an inserted bottom allow quick wipe-downs during daily hygiene routines.
How Does the Infrico EFP Beer Dump Range Support Safe Chilling and Practical Bar Workflow?
Each model offers manual defrosting for simple maintenance control, while static cooling ensures quiet and reliable performance in customer-facing areas. Bottle capacities are based on 20 cl standard bottles, enabling operators to plan stock levels accurately for peak trading. The fixed drain option helps simplify cleaning and installation, supporting efficient bar workflow.
How Do the Infrico EFP1000SS, EFP1500SS, and EFP2000SS Models Differ in Capacity and Bar Application?
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EFP1000SS (Double Bay) – 180-bottle capacity and 200 L volume, suitable for compact bars, microbreweries, and smaller hospitality venues needing efficient stainless-steel bottle chilling.
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EFP1500SS (Triple Bay) – 270-bottle capacity with a 305 L interior, ideal for pubs, restaurants, and venues requiring higher storage for bottled beer and soft drinks.
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EFP2000SS (Four Bay) – 360-bottle capacity and 415 L volume, designed for nightclubs, stadiums, and high-output bar operations where maximum drink throughput is essential.
What Hygiene and Maintenance Features Make the Infrico EFP Beer Dump Range Easy to Clean?
The stainless-steel surfaces resist staining and corrosion, while the inserted bottom and wide internal corners prevent residue build-up. Manual defrost gives operators full control over maintenance intervals, and the fixed drain option allows flexible connection to a drain outlet or dedicated waste container for simplified cleaning routines.
Where Does the Infrico EFP Stainless Steel Beer Dump Range Provide the Most Value for UK Hospitality Operators?
The EFP range provides generous capacity, robust construction, and simple maintenance features suited to fast-paced bar environments. Its compact width, 13-amp plug compatibility, and efficient static cooling make it an excellent choice for UK operators seeking reliable chilled bottle storage without excessive running costs.
Why Should UK Bars and Restaurants Choose the Infrico EFP Beer Dump Range?
- Energy-efficient static cooling ideal for bottled beer, cider, and soft drink storage.
- Stainless-steel construction for long-term durability in demanding bar settings.
- Wide capacity range suitable for small bars through to large commercial venues.
- Simple thermostatic control with low-maintenance gravity evaporation.
- Nationwide UK delivery and plug-and-play installation with a standard 13-amp supply.
The Infrico EFP stainless steel beer dump range provides dependable chilled storage, efficient cooling, and durable build quality, making it an essential addition to high-performance UK bars and hospitality operations.
