Inomak Compact Double Hinged Door Gastronorm Saladette with Display Case (BSV7300-HC) – illuminated prep fridge for commercial restaurants in the UK
Inomak Compact Double Hinged Door Gastronorm Saladette with Display Case (BSV7300-HC) – illuminated prep fridge for commercial restaurants in the UK

Inomak Compact Double Hinged Door Gastronorm Saladette with Display Case (BSV7300-HC) – illuminated prep fridge for commercial restaurants in the UK

£2,795.00 GBP
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What Makes the Inomak BSV7300-HC Gastronorm Saladette With Display Case a Professional Choice for UK Prep and Service Areas?

The Inomak BSV7300-HC compact double hinged door gastronorm saladette with display case is purpose-built for UK kitchens, sandwich shops, pizza prep stations, cafés, salad bars and quick-service food counters that need rapid ingredient access, chilled GN storage and an illuminated display zone for customer-facing service. Combining European-grade build quality with hygienic food preparation design, this unit helps British operators maintain speed, workflow efficiency and food safety across demanding service periods.

How Does the Inomak BSV7300-HC Saladette Deliver Controlled Refrigeration and Reliable Performance?

The ventilated refrigeration system uses forced air circulation to maintain stable temperatures between +3°C and +10°C, ideal for fresh salad ingredients, pizza toppings, sandwich items and mise en place. The eco-friendly R290 refrigerant delivers strong cooling efficiency, while the automatic defrost and condensate evaporation minimise maintenance and reduce downtime in busy UK commercial kitchens.

Which Construction Features Make the Inomak BSV7300-HC Durable Enough for Heavy-Duty British Catering Operations?

The cabinet is built from AISI 304 stainless steel inside and out, including the back, ensuring long-term corrosion resistance and food-safe durability. Injected polyurethane insulation supports energy retention, while tempered glass vitrines and internal illumination in the display case present fresh ingredients clearly during service. Self-closing doors at 90° reduce cold air loss and help protect temperature integrity during peak hours.

How Does the Inomak BSV7300-HC Maintain Hygiene, Temperature Control and UK Food Safety Standards?

The embedded digital controller enables quick temperature adjustment and compliance with UK food safety expectations. Cleaning is simplified by rounded internal corners, clip-on guides, and removable magnetic door gaskets, ensuring operators spend less time on deep cleaning and more on productive prep work. The epoxy-coated evaporator further protects against corrosion from food acids and cleaning chemicals.

How Does the Inomak BSV7300-HC Compare in Capacity and Application for UK Catering Environments?

  • BSV7300-HC double door saladette with illuminated display – 232 litres of refrigerated storage with 2 × GN1/1 shelving and gastronorm compatibility up to 150 mm deep, perfect for sandwich bars, salad stations, brunch concepts, pizza prep, school canteens and compact professional kitchens.

Which Hygiene and Maintenance Features Help the Inomak BSV7300-HC Stay Clean and Fully Operational Every Day?

Cleaning tasks are streamlined with clip-on shelf runners, replaceable magnetic gaskets and rounded internal corners designed to minimise food debris build-up. The maintenance-free condensate evaporation system removes the need for manual drainage, and automatic defrost supports consistent performance without time-consuming manual intervention, even in high-turnover British catering operations.

Which Everyday Use Cases Make the Inomak BSV7300-HC Saladette a Smart Investment for UK Hospitality and Retail?

This model is ideal for pizza prep lines, sandwich counters, salad bars, grab-and-go service points, school meal preparation, corporate catering and QSR environments where chilled ingredients must remain visible, within arm’s reach and safely stored below GN pans. The front display case helps elevate presentation while supporting upselling and customer confidence at the point of service.

Where Does the Inomak BSV7300-HC Fit Best Within a UK Commercial Kitchen or Service Layout?

With a footprint of 1300 × 1080 mm and standard 700 mm depth, the BSV7300-HC integrates seamlessly into British prep stations, modular cooking lines and compact back-of-house workflows. The illuminated top display is positioned for visibility on serving counters, while castor-ready construction (when fitted) allows flexible repositioning for deep cleaning or seasonal menu changes.

Why Should UK Catering Businesses Choose the Inomak BSV7300-HC Gastronorm Saladette With Display Case as a Long-Term Prep Solution?

  • GN-compatible refrigerated storage paired with illuminated ingredient display supports efficient service and customer engagement.
  • AISI 304 stainless steel build and corrosion-resistant components ensure long-term value in demanding UK catering environments.
  • Energy-efficient R290 cooling with forced air circulation reduces temperature fluctuation and supports food-safe operation.
  • Plug-and-play 13 amp installation and UK distributor support ensure easy commissioning and reliable aftercare nationwide.

The Inomak BSV7300-HC compact double hinged door saladette with display case combines refrigerated prep storage, illuminated customer-facing presentation and hygienic gastronorm functionality, making it an invaluable asset for UK hospitality sites needing fast, efficient and visually appealing chilled ingredient access.

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