Master Stainless Steel Bain Marie Trolley – MA117-3GN Commercial Hot Holding and Serving Unit (UK Supply)

£1,160.00
V.A.T INCLUDED
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The Master Stainless Steel Bain Marie Trolley (model MA117-3GN) is a robust, energy-efficient commercial bain marie trolley designed for hot food holding, buffet service, and catering operations across the United Kingdom. Built from corrosion-resistant stainless steel with fully adjustable thermostats and a high-performance warm-air system, it ensures precise temperature control and even heat distribution during extended service. Ideal for restaurants, hotels, and event catering environments requiring reliable mobile hot holding equipment.

Presentation & Design — Master Stainless Steel Bain Marie Trolleys

  • Mobile heated trolley construction: Combines portability with professional hot-holding performance, allowing seamless service between kitchen and buffet areas.

  • Double-walled stainless-steel tray design: Delivers superior thermal insulation, reducing heat loss and improving energy efficiency during continuous operation.

  • Three individual water baths: Each fitted with its own thermostat and gauge for customised temperature control per dish.

  • Integrated handle and storage shelf: Provides safe handling and convenient access for utensils, trays, or serving accessories.

  • Fitted castors: Offer easy mobility and stability across kitchen or event surfaces, ideal for flexible catering layouts.

Performance & Functionality — Master MA117-3GN Hot Food Bain Marie

  • Warm-air circulation system: Maintains uniform heat distribution across the water baths, preventing hot or cold spots during holding.

  • Adjustable temperature range (+30 °C to +90 °C): Enables precision control for keeping sauces, soups, and hot meals at serving temperature without overcooking.

  • Energy-efficient 2700 W design: Minimises running costs while maintaining reliable performance under full load.

  • Individual thermostat gauges: Allow chefs to fine-tune each section independently, optimising service speed and quality.

  • Automatic water drain tap: Facilitates quick, safe emptying of the baths after use, reducing turnaround time.

Build Quality & Materials — Master Commercial Hot Holding Equipment

  • AISI304 rust-proof stainless-steel body: Ensures durability, corrosion resistance, and long-term hygiene compliance.

  • Ergonomic stainless-steel handle: Provides firm grip and manoeuvrability during transportation.

  • Reinforced frame and panels: Deliver stability and resistance against vibration and mechanical stress.

  • High-quality insulation: Retains heat effectively while keeping exterior surfaces safe to touch.

  • Catering-grade components: Built for daily use in demanding commercial service environments.

Cleaning & Daily Maintenance — Master Bain Marie Trolley

  • Smooth stainless-steel surfaces: Simplify cleaning, helping maintain hygiene standards between services.

  • Removable GN pans (included): Enable fast washing and reloading for continuous operation.

  • Water drain system: Allows efficient emptying of the tank after each use, preventing residue build-up.

  • Castor-mounted base: Permits easy movement for floor cleaning or storage.

Technical Specifications — Master MA117-3GN (UK Supply)

Model Width (mm) Height (mm) Depth (mm) Temp. Range (°C) Weight (kg) GN Capacity Net Capacity (L) Power (W) Construction Heating Type Ambient Temp (°C / % RH)
MA117-3GN 1170 850 650 +30 / +90 41 3 × 1/1 GN 20 × 3 L 2700 AISI304 stainless steel, double-walled tray Warm-air circulation Up to 25 °C / 65 % RH

Operating Characteristics — Master Mobile Bain Marie Units

The Master MA117-3GN Bain Marie Trolley delivers reliable hot-holding performance in ambient conditions up to 25 °C. Its energy-efficient design and thermostatic control allow precise heat retention during long events, buffets, or service lines. Whether in hotels, restaurants, or large-scale catering, this commercial bain marie trolley provides dependable, hygienic, and mobile hot food presentation throughout Britain.

FAQs

Can each water bath be controlled independently?

Yes. Each of the three water baths features its own thermostat and gauge for precise individual temperature control.

Is the trolley suitable for mobile catering or buffet service?

Absolutely. The fitted castors and insulated stainless-steel body make it ideal for mobile use in buffets, banqueting, and catering setups.

How easy is it to clean after service?

The drain tap and removable GN pans simplify emptying and cleaning, while the stainless-steel body wipes clean effortlessly.

Does it come with gastronorm pans included?

Yes. The unit is supplied with 3 × 1/1 GN containers, ready for immediate use in commercial service.

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