What Makes the Mondial Upright Meat-Temperature Refrigerator Range Ideal for UK Catering and Butchery Operations?
The Mondial Upright Meat-Temperature Refrigerator range delivers professional cooling performance specifically calibrated for fresh meat storage in UK hospitality, catering, and butchery environments. Combining robust AISI 430 stainless-steel construction with a ventilated refrigeration system, these units maintain precise temperatures between –2 °C and +10 °C for dependable meat preservation and food-safety compliance across the British foodservice sector.
How Does the Design Improve Hygiene and Operational Efficiency?
Each cabinet features a full-width black header bar and a hygienic ABS interior with antibacterial treatment to inhibit bacterial growth and odours. Rounded interior corners simplify cleaning, while five adjustable wire shelves accommodate varying cuts and packaging sizes. The reversible door and replaceable gasket make maintenance simple, extending service life and reducing downtime in busy kitchens.
Why Is AISI 430 Stainless Steel the Right Material for Meat Storage Equipment?
AISI 430 stainless steel combines strength, corrosion resistance, and easy sanitation, making it the preferred choice for cold-room and prep-area refrigeration. Its smooth, non-porous surface ensures quick cleaning and long-term durability even under the demanding conditions of UK butchery and catering environments.
How Does the Cooling System Maintain Stable Meat-Safe Temperatures?
The ventilated air-circulation system distributes chilled air evenly, preventing cold spots and ensuring consistent internal temperature. A digital controller with temperature display provides precise adjustment, keeping meat within the ideal range to preserve freshness, colour, and texture. The automatic defrost function and auto-evaporation of condensate maintain consistent performance without manual intervention.
What Role Does R600a Refrigerant Play in Performance and Sustainability?
R600a refrigerant offers exceptional energy efficiency and low environmental impact, aligning with UK EcoDesign and F-Gas regulations. It delivers stable refrigeration with reduced compressor load, supporting lower running costs and greener operation for commercial kitchens and butcheries across Britain.
How Do the KICPVX40MLT and KICPVX60MLT Models Compare in Size and Capacity?
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KICPVX40MLT – 380 L Upright Single-Door Meat Refrigerator – Compact footprint (1872 × 600 × 620 mm) with 160 W power draw; perfect for cafés, smaller kitchens, and boutique butcher counters requiring reliable meat-safe chilling.

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KICPVX60MLT – 640 L Upright Single-Door Meat Refrigerator – Larger 1872 × 775 × 740 mm format with 145 W consumption; ideal for restaurants, hotels, and production kitchens handling higher meat volumes.

What Features Simplify Installation and Day-to-Day Use?
Both models are plug-and-play units operating on a standard 13 amp UK supply. Two adjustable front feet and rear rollers make positioning effortless, while the integrated door handle offers ergonomic access in tight prep areas. The door lock ensures security during off-hours, meeting the needs of shared commercial facilities.
How Do These Units Contribute to Food-Safety Compliance in UK Kitchens?
The temperature range (–2 °C to +10 °C) is specifically engineered for raw meat preservation, preventing bacterial growth and ensuring safe holding conditions before cooking. Combined with the antibacterial ABS lining and durable seals, the range supports full HACCP and EHO compliance for UK operators.
Where Can the Mondial Upright Meat-Temperature Range Be Used Effectively?
These cabinets are ideal for restaurants, butcher shops, hotels, hospitals, catering facilities, and education kitchens requiring dedicated meat refrigeration. Their compact design and energy-efficient operation make them suitable for both front-of-house storage and back-of-house prep zones.
Why Choose the Mondial Upright Meat-Temperature Refrigerator Range for Your UK Business?
- Durable AISI 430 stainless-steel exterior built for intensive commercial use.
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ABS antibacterial interior ensures hygienic storage and easy cleaning.
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R600a eco-refrigerant offers energy efficiency and low environmental impact.
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Digital temperature control guarantees precise meat-safe conditions.
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Plug-and-play setup with secure locking and reversible door flexibility.
- Available for nationwide UK delivery and after-sales support.
The Mondial KICPVX40MLT and KICPVX60MLT Meat-Temperature Refrigerator range brings together hygienic design, eco-efficient performance, and reliable temperature precision. Trusted by British caterers and butchers alike, it ensures professional meat preservation with the durability and compliance demanded by modern UK foodservice businesses.